SAVE 15% ON OUR SOAK UP THE SUN TRIO, AS FEATURED ON NBC'S THE TODAY SHOW, USING PROMO CODE TODAY250
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Musical Inspiration:
"Soak Up the Sun" by Sheryl Crow
A semi-sweet traditional mead made with orange blossom honey. 13% ABV
Pairings:
Citrus chicken or fish, fettuccini alfredo, or lemon bars
Name Inspiration:
A semi-sweet traditional mead made with orange blossom honey. Oak barrel aged for 18 months. 13.5% ABV
Vichyssoise, creamy pasta dishes, poached fish, cheese board
10th Anniversary Edition
"Heart of Gold" by Neil Young
A semi-sweet traditional mead made with alfalfa honey. 13% ABV
Aged cheeses, salty cured meats, creamy pastas, or pasta primavera.
"Take Me Home Country Roads" by John Denver
A semi-sweet traditional mead made with Appalachian wildflower honey.
13% ABV
Roasted poultry, pasta with a cream or butter sauce, or nut-crusted fish.
"Carry On My Wayward Son" by Kansas
A semi-sweet traditional mead made with carrot blossom honey. 14% ABV
Sweet potatoes, pork chops, or goat cheese.
"Virginia Moon" by Norah Jones and Dave Grohl
A semi-sweet traditional mead made with Virginia wildflower honey and aged in Bourbon Barrels. 12% ABV
Virginia ham, pork BBQ, pizza, aged cheddar, or mac and cheese.
"Champagne Supernova" by Oasis
A sparkling semi-sweet metheglin made with star thistle honey, orange juice, apple cider, rosemary, thyme, and green tea. 13.5% ABV
Roast turkey or chicken, pork loin, or grilled salmon
"Today" by The Smashing Pumpkins
A semi-sweet metheglin made with wildflower honey and pumpkin pie spices and aged in bourbon barrels.
12.5% ABV
Pumpkin pie, roasted poultry, or blackberry cobbler.
"Linger" by The Cranberries
A semi-sweet cyser made with blueberry blossom honey, Virginia apple cider, and cranberries. 13.5% ABV
Pork, poultry, Thanksgiving Dinner, or butternut squash bisque.
"Raspberry Jam" by Joe Satriani
A semi-sweet metheglin made with Appalachian wildflower honey, raspberries, and passion fruit.
Mexican cuisine, lemon cake, vanilla ice cream, and chocolate mousse.
"Black Velvet" by Alannah Myles
A semi-sweet melomel made with a blend of star thistle and Appalachian wildflower honey and black currants.
Steak and potatoes, roasted poultry, Italian cuisine, or dark chocolate
"Grandma's Hands" by Bill Withers
A semi-sweet melomel made with alfalfa honey, strawberries, and rhubarb.
13.2% ABV
Pork, grilled chicken, almond tart, or vanilla ice cream
"Escape" by Rupert Holmes
A semi-sweet melomel made with orange blossom honey, pineapple, and coconut.
Pork tenderloin marinated in chili sauce, coconut shrimp, Thai coconut curry, or angel food cake
"Sweet Remedy" by Maoli
A semi-sweet melomel made with orange blossom honey, passion fruit, orange, and guava. 14% ABV
Huli huli chicken, garlic shrimp, or grilled pineapple
"Better Together" by Jack Johnson
A carbonated, semi-sweet melomel made with orange blossom honey, lemons, and limes.
13.5% ABV
Fish tacos, BBQ chicken, or mango sorbet
"Strawberry Swing" by Coldplay
A sweet melomel made with alfalfa blossom honey and strawberries. 13% ABV
Cheesecake, chocolate, lemon bars, key lime pie, chocolate covered strawberries, cheese plate
"Some Like It Hot" by Powerstation
A semi-sweet and spicy capsicumel made with Appalachian wildflower honey, peach, and habanero pepper. 14% ABV
Mac and cheese, chicken wings, carnitas, dark chocolate, or flan.
"The Lemon Song" by Led Zeppelin
A semi-sweet melomel made with wildflower honey, lemons, and basil and aged in Caledonia Spirits Gin barrels.
14% ABV
Bruschetta, mixed green salad, fresh strawberries, cheese plate
"Shining Star" by Earth, Wind & Fire
A semi-sweet traditional mead made with avocado blossom and star thistle honeys and aged in Copper Fox Amaro barrels. 14% ABV
Pork BBQ, Chicken & Apple Sausage, or for sipping by a Firepit
"Higher Ground" by Stevie Wonder
A dry, carbonated Virginia hard cider made with Winesap, Gold Rush, Black Twig, and Granny Smith apples. 7.5% ABV
Poultry, pork, roasted mushrooms, or a cool evening by the fire pit.
